The Dawn of Paleo

Mostly Recipes with a Few Insights about Paleo Life

Paleo Crab-cakes

on February 25, 2012

I got this recipe from my (currently) favorite cookbook.

Crab-cakes!  These were absolutely amazing!!  I highly recommend these, a little pricey but oh so worth it!!

Ingredients:

  • 1 lb wild caught lump blue crab meat
  • 1 egg, whisked
  • 2 Tbsp mayonnaise
  • 1 shallot (i used 2 green onions instead)
  • 1 Tbsp old bay seasoning

Combine crab, egg, mayo, onion, and old bay.  Form into cakes (mine made 12-13).  Place on parchment lined pan.  sprinkle a little old bay on tops.  bake for 25 minutes at 350.  Top with mustard sauce (1/4cup mayo, 1Tbsp mustard, 1 Tbsp lemon juice, 1/8cup macadamia nuts finely ground).  Enjoy!  Oh soooo yummy!!!

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